Cheese For Dinner

Sometimes dinner just needs to be simple, and cheese for diner is the ultimate cheeky treat! Get your cheeseboard and cheeseknives ready, dinner is served. 

This box contains:

• Bath Soft Cheese (250g) Supreme Champion 2019 Artisan Cheese Awards The flavour is mushroomy and creamy and, when young, has a hint of lemons. Towards the end of its life, it develops a garlicky taste. This cheese is based on a recipe from the 1700s and is mentioned in a letter from Lord Nelson. Leave at room temperature for an hour before serving to get a gooey texture.

• Merry Wyfe (200g)  UK Champion 2019 International Cheese Awards winner, this cheese is made by washing the pressed curds of the Wyfe of Bath in cider every other day for four weeks. The pasteurised cider is made on the farm by Graham Padfield, from apples from the orchards. The distinctive orange rind, which comes from the cider wash, imparts earthy and umami tones in a creamy, buttery paste giving a rich, slightly sweet and fruity long-lasting flavour. It’s called Merry Wyfe because she is a little tipsy after her cider bath!  

• Bath Blue (200g) Supreme Champion 2014 World Cheese Awards A classic blue veined cheese - it has been likened to Stilton. A creamy cheese that retains some of the blue piquancy but is not as strong as the majority of blue cheeses. Best Cheese in the World!

• Extra Mature Wyfe of Bath (200g) a Mature version of our 2019 Supreme Champion. This is a Wyfe of Bath that has matured for between 12 and 18 months. stronger in taste but still retaining its creamy consistency and an additional fudge-like aftertaste.

• Fine Cheese Co. - Bath Squares

• Bath Soft Cheese - Blue Cheese Straws

• Bath Soft Cheese - Fig & Onion Chutney (125g)

• Bath Soft Cheese - Spiced Plum Chutney (125g)