26/03/26
Spring Forward
Join us for an exclusive, candlelit dining experience on our farm, where refined technique meets exceptional seasonal produce. This intimate multi-course evening is designed around elegant flavours, precise cooking and beautiful presentation, offering a restaurant-style experience in a truly unique rural setting. With limited spaces and a carefully curated atmosphere, this is an indulgent night created for those who appreciate outstanding, farm-to-table food.
30/04/26
From Kenya to England
Experience a unique fine-dining journey where the vibrant flavours of Kenya meet the elegance of British cuisine. Inspired by our talented Kenyan chef, Shadrack, this intimate supper club celebrates bold spices, seasonal ingredients, and expertly crafted dishes in a refined, immersive setting. A limited-availability evening designed for adventurous palates seeking a sophisticated, unforgettable culinary experience.
30/05/26
Chefs Heritage
Join us for Chef’s Heritage, an intimate supper club celebrating our Head Chef’s Cornish roots. Inspired by the rugged coastline and rich food culture of Cornwall, this special evening showcases the flavours and ingredients that shaped his culinary journey.